These 20-minute veggie wraps start with a surprising ingredient mixed with chunky salsa—and end with warm, cheesy deliciousness for four.
What You Need
Original recipe yields 4 servings
3 Tbsp. KRAFT Light Mayo Reduced Fat Mayonnaise
3 Tbsp. TACO BELL® Thick & Chunky Salsa
1 tomato, chopped
1/2 cup chopped yellow pepper s
1/2 cup chopped cucumber s
1/2 cup matchlike carrot sticks
1 green onion, thinly sliced
1/2 cup KRAFT 2% Milk Cheddar Cheese
4 flour tortilla s (8 inch)
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Let's Make It
Mix mayo and salsa in large bowl. Add vegetables and cheese; mix lightly.
Spoon 3/4 cup vegetable mixture down center of each tortilla; roll up.
Place 1 wrap on microwaveable plate, seam side down. Microwave on HIGH 50 sec. to 1 min. or until heated through. Repeat with remaining wraps.
Add 1/4 cup chopped fresh cilantro to vegetable mixture before spooning onto tortillas.
Prepare using a green pepper.
Calories From Fat
% Daily Value*
Total Fat 9g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 32g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.