Kraft User
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Roast Beef 'n Cheddar Cracker Sandwiches
Recipe Image

Roast Beef 'n Cheddar Cracker Sandwiches

10 Minutes
10 Min Prep
10 Min Cook
These Roast Beef 'n Cheddar Cracker Sandwiches are sure to be a hit at any gathering, big or small. It only takes 10 minutes to make a batch!
What You Need
Select All
6 servings
Original recipe yields 6 servings
12 roasted vegetable round buttery cracker s
2 oz. KRAFT Sharp Cheddar Cheese, cut lengthwise into 6 slices, then crosswise in half
2 slices OSCAR MAYER Deli Fresh Slow Roasted Roast Beef, cut into thirds
1 Tbsp. KRAFT Horseradish Sauce
Add To Shopping List
Let's Make It
1
Heat oven to 350ºF.
2
Place crackers in single layer on baking sheet; top with cheese. Place meat on 6 crackers.
3
Bake 3 to 5 min. or until cheese is melted.
4
Spoon horseradish sauce onto meat-topped crackers; cover with cheese-topped crackers, cheese sides down, to make 6 cracker sandwiches.
Kitchen Tips
Size Wise
Great for portion control, these delicious hot cracker sandwiches provide your favorite flavors in bite-size servings.
Substitute
Prepare using KRAFT Mild Cheddar Cheese.
Nutrition
Calories
80
Calories From Fat
0
% Daily Value*
Total Fat 6g
8%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 190mg
8%
Total Carbohydrates 5g
2%
Dietary Fibers 0g
Sugars 1g
2%
Protein 3g
6%
Vitamin A
2%
Vitamin C
2%
Calcium
8%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews