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Hawaiian Sausage Sliders
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Hawaiian Sausage Sliders

20 Min(s)
20 Min(s) Prep
No degree in Hawaiian-style cooking is necessary to make these tasty sausage sliders. You will, however, need pineapple rings and Hawaiian dinner rolls.
What You Need
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8 servings
Original recipe yields 8 servings
1 pkg. (12 oz.) OSCAR MAYER Natural Uncured Beef Sausage
4 fresh pineapple rings (1/4 inch thick)
8 Hawaiian sweet roll s, split
3 Tbsp. KRAFT Light Mayo Reduced Fat Mayonnaise
1/4 tsp. ground red pepper (cayenne)
1/8 tsp. onion powder
1/8 tsp. garlic powder
8 small lettuce leaves
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Let's Make It
1
Heat grill to medium-high heat.
2
Cut sausage into 8 pieces, then partially cut each piece lengthwise in half.
3
Place sausage, cut sides down, on grill grate; grill 3 to 4 min. on each side or until heated through. Remove from grill.
4
Grill pineapple 1 to 2 min. on each side or until heated through. Remove from grill; cut in half.
5
Place rolls, cut sides down, on grill grate; grill 1 to 2 min. or until lightly toasted.
6
Mix mayo and seasonings until blended; spread onto cut sides of rolls. Fill with sausage, pineapple and lettuce.
Kitchen Tips
Tip 1
Variation
Prepare using 1 pkg. (13 oz.) OSCAR MAYER Uncured Smoked Turkey Sausage and/or drained canned pineapple rings.
Tip 2
Food Facts
Look for fresh pineapple rings in the produce section of your grocery store.
Nutrition
Calories
260
Calories From Fat
0
% Daily Value*
Total Fat 16g
21%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 490mg
21%
Total Carbohydrates 21g
8%
Dietary Fibers 2g
7%
Sugars 9g
18%
Protein 8g
16%
Vitamin A
10%
Vitamin C
15%
Calcium
4%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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