If you've got folks coming for brunch, you'll need a big, beautiful egg bake. Go for the surefire win by filling it with bacon, tomato and cheese.
What You Need
Original recipe yields 8 servings
2 cups milk
2 cups STOVE TOP Everyday Stuffing Mix for Chicken
1 pkg. (8 oz.) OSCAR MAYER Bacon, cooked, crumbled
1 large tomato, chopped
1 cup KRAFT Sharp Cheddar Cheese
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Let's Make It
Heat oven to 350ºF.
Whisk eggs and milk in large bowl until blended. Add remaining ingredients; mix well.
Spoon into 13x9-inch pan sprayed with cooking spray.
Bake 45 to 50 min. or until center is set.
Serve with a mixed green salad and your favorite fresh fruit to round out the meal.
Substitute 1-1/2 cups chopped OSCAR MAYER Ham for the cooked and crumbled bacon.
Calories From Fat
% Daily Value*
Total Fat 15g
Saturated Fat 6g
Trans Fat 0g
Total Carbohydrates 15g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.