Kraft User
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Grilled Spaghetti and Meatballs
Upload Image

Grilled Spaghetti and Meatballs

35 Minutes
35 Min Prep
35 Min Cook
Grilled Spaghetti and Meatballs? Yep. Well, the meatballs and veggies are grilled, then served atop the creamy tomato sauced spaghetti.
What You Need
Select All
6 servings
Original recipe yields 6 servings
3/4 cup (3/4 of 8-oz. tub) PHILADELPHIA Cream Cheese Spread
1/4 cup milk
1 tsp. dried Italian seasoning
1 tsp. garlic powder, divided
1 lb. lean ground beef
1/3 cup panko bread crumbs
1/4 cup KRAFT Grated Parmesan Cheese
2 each green and red peppers, cut into 1-inch pieces
1/2 lb. fresh mushrooms, cut in half
2 qt. (8 cups) water
3/4 lb. spaghetti, uncooked
2 cups OLIVO by CLASSICO Traditional Pasta Sauce
Add To Shopping List
Let's Make It
1
Heat grill to medium heat.
2
Mix cream cheese spread, milk, Italian seasoning and 1/2 tsp. garlic powder until blended. Add 1/2 cup cream cheese mixture to meat, bread crumbs, Parmesan and remaining garlic powder in bowl; mix just until blended. Shape into 24 meatballs. Thread onto 12 skewers alternately with vegetables.
3
Grill 12 to 14 min. or until meatballs are done (160ºF), turning occasionally.
4
Meanwhile, bring water to boil in large covered saucepan on grill. Add spaghetti; cook as directed on package, omitting salt.
5
Drain spaghetti; return to pan on grill. Add pasta sauce and remaining cream cheese mixture; cook and stir 2 to 3 min. or until heated through. Spoon onto serving plates; top with kabobs.
Kitchen Tips
Variation
Substitute 2 zucchini, cut into chunks, for the mushrooms and/or 2 large red onions, cut into 1-inch chunks, for the green and red peppers.
Note
If using wooden skewers, soak skewers in water for 30 min. before using to assemble kabobs to prevent them from burning on the grill.
Nutrition
Calories
510
Calories From Fat
0
% Daily Value*
Total Fat 17g
22%
Saturated Fat 8g
40%
Trans Fat 1g
Cholesterol 70mg
23%
Sodium 610mg
27%
Total Carbohydrates 59g
21%
Dietary Fibers 6g
21%
Sugars 10g
20%
Protein 29g
58%
Vitamin A
80%
Vitamin C
45%
Calcium
10%
Iron
25%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews