Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Spicy Slow-Cooker Saucy Swiss Steak
Upload Image

Spicy Slow-Cooker Saucy Swiss Steak

8 Hr(s) 15 Min(s)
15 Min(s) Prep
8 Hr(s) Cook
One of the easiest ways we know of to cook a boneless beef chuck steak to tender, flavorful perfection is slow-cooker cookin'!
What You Need
Select All
4 servings
Original recipe yields 4 servings
1/4 cup flour
1/2 tsp. onion powder
1/4 cup KRAFT Zesty Lime Vinaigrette Dressing
1 boneless beef chuck steak (1 lb.), cut into 4 pieces
1/4 cup tomato paste
1 can (14-1/2 oz.) diced tomatoes and green chiles, undrained
1/2 cup beef broth
1 green pepper, chopped
2 cups hot cooked mashed potatoes
1/2 cup KRAFT Shredded Jalapeño Cheese
Add To Shopping List
Let's Make It
1
Combine flour and onion powder; coat meat. Gently shake off excess flour and reserve.
2
Heat dressing in large nonstick skillet on medium-high heat. Add meat; cook 2 to 3 min. on each side or until evenly browned on both sides. Remove from heat.
3
Combine tomato paste, excess flour, tomatoes and broth in slow cooker. Add meat and peppers; cover with lid. Cook on LOW 8 to 10 hours (or on HIGH 3 to 4 hours).
4
Serve over potatoes; top with cheese.
Kitchen Tips
Tip 1
Keeping it Safe
Always purchase meat towards the end of a shopping trip so that it is out of refrigeration for the shortest time possible. Take home and refrigerate promptly. It is a good idea to put packages of raw meat in plastic bags to avoid any leakage onto other foods, especially produce.
Tip 2
Keeping it Safe
Wash and sanitize countertops, cutting boards, utensils and sinks after contact with raw meats and poultry. Use hot soapy water to wash the surfaces, then rinse thoroughly.
Nutrition
Calories
440
Calories From Fat
0
% Daily Value*
Total Fat 16g
21%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 110mg
37%
Sodium 1270mg
55%
Total Carbohydrates 35g
13%
Dietary Fibers 5g
18%
Sugars 5g
10%
Protein 38g
76%
Vitamin A
20%
Vitamin C
45%
Calcium
15%
Iron
30%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews