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Tomato-Topped Mac & Cheese
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Tomato-Topped Mac & Cheese

15 Minutes
15 Min Prep
15 Min Cook
Add some garden freshness to your macaroni & cheese!
What You Need
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3 servings
Original recipe yields 3 servings
1 pkg. (7-1/4 oz.) KRAFT Macaroni & Cheese Dinner
1 tomato, chopped
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Let's Make It
1
Prepare Dinner as directed on package.
2
Top with tomatoes.
Kitchen Tips
How to Chop Tomatoes
Slice tomato into wedges. Cut each wedge into small pieces.
Nutrition
Calories
410
Calories From Fat
0
% Daily Value*
Total Fat 16g
21%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 760mg
33%
Total Carbohydrates 49g
18%
Dietary Fibers 2g
7%
Sugars 2g
4%
Protein 11g
22%
Vitamin A
25%
Vitamin C
10%
Calcium
15%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
3 servings, about 1 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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