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Easy Ambrosia Dessert Cups
Easy Ambrosia Dessert Cups

Easy Ambrosia Dessert Cups

10 Min(s)
10 Min(s) Prep
These Easy Ambrosia Dessert Cups are so quick and easy to make, you might feel a little guilty for the compliments you get!
What You Need
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4 servings
Original recipe yields 4 servings
1-3/4 cups milk
1/4 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding
1 can (8 oz.) pineapple tidbits, drained
1/2 cup BAKER'S ANGEL FLAKE Coconut
1/2 tsp. orange zest
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Let's Make It
1
Whisk milk and sour cream in medium bowl until blended. Add pudding mix; beat 2 min. Let stand 5 min.
2
Stir in remaining ingredients. Spoon into 4 dessert dishes.
3
Refrigerate 1 hour.
Kitchen Tips
Tip 1
Special Extra
Prepare using toasted coconut.
Tip 2
Substitute
Substitute 1 can (11 oz.) madarin oranges, drained, for the 1 can (8 oz.) pineapple tidbits.
Nutrition
Calories
260
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 7g
35%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 440mg
19%
Total Carbohydrates 41g
15%
Dietary Fibers 2g
7%
Sugars 35g
70%
Protein 5g
10%
Vitamin A
8%
Vitamin C
8%
Calcium
15%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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