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S'Mores "Tart"
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S'Mores "Tart"

6 Hours
25 Min Prep
6 Hr Cook
What would you call a graham cracker crumb crust with creamy chocolate filling and toasty marshmallows on top? We call it a S'mores Tart—and it's delish!
What You Need
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12 servings
Original recipe yields 12 servings
3 egg s
1 cup whole milk
1 tsp. vanilla
2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, melted
1 ready-to-use graham cracker crumb crust (6 oz.)
1-1/2 cups JET-PUFFED Miniature Marshmallows
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Let's Make It
1
Heat oven to 350ºF.
2
Whisk eggs, milk and vanilla in medium bowl until blended. Stir in chocolate. Pour into crust.
3
Bake 30 to 35 min. or until center is almost set. Cool. Refrigerate 4 hours.
4
Heat broiler just before serving dessert. Top dessert with marshmallows.
5
Broil, 6 inches from heat, 1 to 2 min. or until marshmallows are toasted to desired doneness.
Kitchen Tips
Size Wise
This easy-to-make variation of the classic s'mores campfire treat is less messy and suited for a special occasion.
Easy Microwave Melting of BAKER'S Chocolate
Microwave BAKER'S Chocolate to be used in microwaveable bowl on HIGH 30 sec.; stir. Microwave 30 sec. more; stir. Continue heating and stirring in 10-sec. increments until chocolate is completely melted.
Nutrition
Calories
210
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 50mg
17%
Sodium 90mg
4%
Total Carbohydrates 27g
10%
Dietary Fibers 2g
7%
Sugars 17g
34%
Protein 4g
8%
Vitamin A
2%
Vitamin C
0%
Calcium
4%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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