Top gyros with and dip veggies into a creamy Tzatziki Dip! This Tzatziki Dip recipe incorporates sour cream, feta, cucumbers, mint, lemon juice & more.
What You Need
Original recipe yields 16 servings
1 cup BREAKSTONE'S Sour Cream
1 cup chopped seeded peeled cucumber s
1 pkg. (4 oz.) ATHENOS Traditional Crumbled Feta Cheese
2 green onion s, finely chopped
1 tsp. chopped fresh mint
1 tsp. zest and 1 Tbsp. juice from 1 lemon
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Let's Make It
Refrigerate 1 hour.
Serve with assorted cut-up fresh vegetables or ATHENOS Original Pita Chips.
Substitute 1 Tbsp. chopped fresh dill for the mint.
Calories From Fat
% Daily Value*
Total Fat 4g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 1g
Dietary Fibers 0g
* Percent Daily Values are based on a 2,000 calorie diet.
16 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.