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Huevos California-Style Wraps
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Huevos California-Style Wraps

20 Minutes
20 Min Prep
20 Min Cook
See how breakfast tacos just got better! Filled with eggs, salsa and more, these Huevos California-Style Tacos will get your day off to a great start.
What You Need
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4 servings
Original recipe yields 4 servings
2 Tbsp. butter
2 cups ORE-IDA Potatoes O’Brien
3/4 tsp. chili powder
4 egg s
1/4 cup TACO BELL® Thick & Chunky Salsa
2 green onions, sliced
4 flour tortillas (8 inch)
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TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.
Let's Make It
1
Melt butter in large nonstick skillet on medium heat. Add potatoes; spread to form even layer on bottom of skillet. Cook 6 min., stirring frequently. Sprinkle with chili powder; cook 2 min., stirring frequently.
2
Whisk eggs, salsa and onions until blended. Add to ingredients in skillet; cook 3 to 4 min. or until eggs are set, stirring occasionally.
3
Spoon about 2/3 cup potato mixture down center of each tortilla; roll up tightly.
Kitchen Tips
Serving Suggestion
Serve topped with additional salsa, BREAKSTONE'S or KNUDSEN Sour Cream, and/or guacamole.
Special Extra
Sprinkle 2 Tbsp. KRAFT Shredded Colby & Monterey Jack Cheeses over ingredients in each wrap before rolling up.
Special Extra
Add 1/2 cup cooked and crumbled OSCAR MAYER Bacon or chopped OSCAR MAYER Ham to cooked potatoes along with the chili powder.
Nutrition
Calories
340
Calories From Fat
0
% Daily Value*
Total Fat 14g
18%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 200mg
67%
Sodium 600mg
26%
Total Carbohydrates 40g
15%
Dietary Fibers 4g
14%
Sugars 2g
4%
Protein 13g
26%
Vitamin A
15%
Vitamin C
4%
Calcium
10%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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