Heat oil in large saucepan on medium heat. Add bacon, green peppers and onions; cook and stir 3 min. or until vegetables are crisp-tender.
Add sausage, rice, water and seasonings; stir. Bring to boil; cover. Simmer on medium-low heat 45 to 50 min. or until rice is tender and most the liquid is absorbed, stirring occasionally.
Stir in chopped turkey; cook 1 to 2 min. or until heated through, stirring occasionally.
Substitute 2 cups coarsely chopped leftover cooked turkey for the chopped OSCAR MAYER Turkey Breast.
Calories From Fat
% Daily Value*
Total Fat 7g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 31g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.