Beat all ingredients except chocolate morsels in large bowl with mixer until blended. Stir in 1/2 cup chocolate morsels.
Pour into greased and floured 9-inch springform pan. Sprinkle with remaining morsels.
Bake 1-1/2 hours or until toothpick inserted in center comes out clean. Cool cake in pan 10 min. Loosen cake from rim of pan with knife; remove rim. Cool completely on wire rack.
Use 1 pkg. (3.9 oz.) JELL-O SIMPLY GOOD Chocolate Flavor Pudding
Looking for a special treat? One serving of this cake is full of chocolatey flavor.
Sprinkle with 1/2 cup chopped PLANTERS Peanuts, Pecans or Walnuts before baking as directed.
Calories From Fat
% Daily Value*
Total Fat 19g
Saturated Fat 6g
Trans Fat 0g
Total Carbohydrates 36g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.