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Cream Cheese-Cinnamon Buns
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Cream Cheese-Cinnamon Buns

55 Min(s)
20 Min(s) Prep
35 Min(s) Cook
Homemade cinnamon buns? Yes, please! They're easier to make than you think—and simply scrumptious with a drizzle of cream cheese glaze.
What You Need
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16 servings
Original recipe yields 16 servings
1 egg
1 cup plus 2 tsp. milk, divided
2-1/2 cups flour, divided
1 Tbsp. granulated sugar
1 Tbsp. CALUMET Baking Powder
1/2 cup plus 2 Tbsp. cold butter, divided
1/4 cup packed brown sugar
1 Tbsp. ground cinnamon
2 oz. (1/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese
3/4 cup powdered sugar
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Let's Make It
1
Heat oven to 425ºF.
2
Whisk egg and 1 cup milk until blended; set aside. Combine 2-1/4 cups flour, granulated sugar and baking powder in large bowl. Cut in 1/2 cup butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Add egg mixture; stir until mixture forms soft dough.
3
Sprinkle remaining flour onto work surface. Add dough; knead until smooth and no longer sticky. Roll into 12x10-inch rectangle.
4
Melt remaining butter; brush onto dough. Mix brown sugar and cinnamon until blended; sprinkle over dough. Roll up dough tightly, starting at one long side. Cut into 16 slices; place, cut sides up, on parchment-covered baking sheet.
5
Bake 18 to 20 min. or until puffed and lightly browned. Cool slightly.
6
Beat powdered sugar, cream cheese and remaining milk until blended. Drizzle over buns.
Kitchen Tips
Tip 1
Size Wise
Get the best of both worlds with a combination of cinnamon buns and scones. At 16 servings, they're perfect for sharing with friends and family.
Tip 2
Special Extra
Sprinkle brown sugar/cinnamon-topped dough with 1/2 cup chopped PLANTERS Pecans before rolling up, slicing and baking as directed.
Nutrition
Calories
200
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 170mg
7%
Total Carbohydrates 26g
9%
Dietary Fibers 1g
4%
Sugars 10g
20%
Protein 3g
6%
Vitamin A
6%
Vitamin C
0%
Calcium
8%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
16 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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