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RICE KRISPIES TREATS® Flowers
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RICE KRISPIES TREATS® Flowers

55 Min(s)
20 Min(s) Prep
35 Min(s) Cook
Say hello to springtime with our delightful RICE KRISPIES TREATS® Flowers. Raspberry flavor gelatin adds a burst of both color and flavor to RICE KRISPIES TREATS® Flowers. Show someone how loved they are with this colorful and tasty bouquet.
What You Need
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12 servings
Original recipe yields 12 servings
1/4 cup butter or margarine
3 Tbsp. dry JELL-O Raspberry Flavor Gelatin
1 pkg. (10 oz.) JET-PUFFED Marshmallow s
6 cups KELLOGG’S® RICE KRISPIES® cereal
2 oz. BAKER'S White Chocolate
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®, TM, © 2013 Kellogg NA Co.
Let's Make It
1
Microwave butter in large microwaveable bowl on HIGH 25 sec. or until melted. Stir in dry gelatin mix. Microwave 15 sec.; mix well. Add marshmallows; toss to evenly coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec. Add cereal; mix well. Press onto bottom of 13x9-inch pan sprayed with cooking spray; cool.
2
Meanwhile, melt chocolate as directed on package; cool.
3
Remove cereal mixture from pan. Cut into flower shapes with 3-inch cookie cutter. Insert straw into side of each for the flower stem.
4
Spoon chocolate into resealable plastic bag. Cut small piece from one bottom corner of bag. Use to decorate flowers as shown in photo.
Kitchen Tips
Tip 1
Serving Suggestion
For a fun way to serve these delicious treats, insert the straw flower stems in large bowl filled with additional marshmallows.
Tip 2
How to Use the Cereal Mixture Trimmings
Roll the cereal mixture scraps into small balls. Store in tightly covered container at room temperature to serve as a fun snack.
Tip 3
How to Use the Remaining Gelatin Mix
Add 1/2 cup boiling water to remaining dry gelatin mix (from 3-oz. pkg.) in medium bowl; stir 2 min. until completely dissolved. Stir in 1/2 cup cold water. Refrigerate several hours or until firm.
Nutrition
Calories
130
Calories From Fat
0
% Daily Value*
Total Fat 4g
5%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 5mg
2%
Sodium 85mg
4%
Total Carbohydrates 23g
8%
Dietary Fibers 0g
Sugars 14g
28%
Protein 1g
2%
Vitamin A
15%
Vitamin C
8%
Calcium
0%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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