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Skirt Steak Tacos
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Skirt Steak Tacos

59 Minutes
15 Min Prep
59 Min Cook
We piled marinated steak, Mexican-style cheese, mango salsa and other fresh toppings into warm corn tortillas. Taco Tuesday never had it so good.
What You Need
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8 servings
Original recipe yields 8 servings
1/2 cup KRAFT Zesty Lime Vinaigrette Dressing
1 beef skirt steak (1 lb.)
1 cup KRAFT Authentic Mexican Style Finely Shredded Cheeses
8 corn tortilla s (6 inch), warmed
1 cup coleslaw blend (cabbage slaw mix)
1 avocado, sliced
1 cup mango salsa
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Let's Make It
1
Pour dressing over steak in shallow dish; turn over to evenly coat. Refrigerate 30 min. to marinate, turning steak after 15 min.
2
Heat grill to medium-high heat. Remove steak from marinade; discard marinade. Grill steak 5 to 7 min. on each side or until medium doneness (160ºF). Let stand 5 min.
3
Cut steak across the grain into thin slices. Top with 1/2 cup cheese; let stand 1 min. or until cheese is melted.
4
Top tortillas with meat and melted cheese and remaining ingredients; fold in half.
Kitchen Tips
How to Warm Tortillas
To warm tortillas in the microwave, wrap them in paper towels and microwave on HIGH just until warmed. Cooking time varies by number of tortillas. For 1 tortilla, microwave 15 sec.; for 2 tortillas, microwave 20 sec.; for 6 to 8 tortillas, microwave 1 min.; and for 12 tortillas, microwave 1-1/2 min.
Special Extra
Sprinkle tacos with chopped fresh cilantro.
How to Warm Tortillas on the Grill
Simply place 4 tortillas on grill while cooking the steak. Heat until small brown spots appear, turn and cook about 1 more min. Remove from grill; stack and wrap tightly in foil. Repeat with remaining tortillas. Set aside until ready to use.
Nutrition
Calories
250
Calories From Fat
0
% Daily Value*
Total Fat 13g
17%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 40mg
13%
Sodium 370mg
16%
Total Carbohydrates 21g
8%
Dietary Fibers 3g
11%
Sugars 4g
8%
Protein 13g
26%
Vitamin A
10%
Vitamin C
8%
Calcium
15%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
8 servings, 1 taco each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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