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Gridiron Brownies
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Gridiron Brownies

40 Minutes
10 Min Prep
40 Min Cook
Talk about gridiron greats! These brownies ensure that everyone has something sweet in store for them on game day.
What You Need
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24 servings
Original recipe yields 24 servings
1 pkg. (18.3 to 19.5 oz.) brownie mix (13x9-inch pan size)
1 tub (16 oz.) ready-to-spread chocolate frosting
1 cup BAKER'S ANGEL FLAKE Coconut
few drops green food coloring
12 JET-PUFFED STACKERMALLOWS Marshmallow s
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Let's Make It
1
Prepare brownie batter and bake in 13x9-inch pan as directed on package. Cool completely in pan.
2
Meanwhile, tint coconut with food coloring. (See Tip.)
3
Spread frosting over brownie. Sprinkle with coconut. Arrange marshmallows at both ends of brownie to resemble end zones.
Kitchen Tips
Special Extra
Melt 2 oz. BAKER'S White Chocolate as directed on package; spoon into small resealable plastic bag. Press out excess air and seal bag. Cut small piece (about 1/8 inch) from one of the bottom corners of bag. Use bag to pipe lines for the football field.
Tinting Coconut
Mix 1/2 tsp. water with a few drops of food coloring. Add to 1 cup BAKER'S ANGEL FLAKE Coconut in resealable plastic bag; seal bag. Shake until coconut is evenly tinted. Use more food coloring for a darker shade and less coloring for a lighter shade.
Nutrition
Calories
250
Calories From Fat
0
% Daily Value*
Total Fat 12g
15%
Saturated Fat 3.5g
18%
Trans Fat 0g
Cholesterol 15mg
5%
Sodium 125mg
5%
Total Carbohydrates 35g
13%
Dietary Fibers 1g
4%
Sugars 27g
54%
Protein 1g
2%
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
24 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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