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Lorraine Potatoes
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Lorraine Potatoes

1 Hr(s)
30 Min(s) Prep
30 Min(s) Cook
Fans of classic quiche Lorraine will go for these smoky, Swiss-cheesy potatoes. Get out the bacon and give it a try!
What You Need
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10 servings
Original recipe yields 10 servings
8 slices OSCAR MAYER Bacon, cut into 1/2-inch pieces
2 green onions, chopped
1 pkg. (30 oz.) ORE-IDA Shredded Hash Brown Potatoes
1 pkg. (8 oz.) KRAFT Shredded Swiss Cheese, divided
4 egg s
1 cup half-and-half
1/4 tsp. ground red pepper (cayenne)
1/8 tsp. ground nutmeg
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Let's Make It
1
Heat oven to 350°F.
2
Cook and stir bacon in large skillet on medium heat until crisp. Remove bacon from skillet with slotted spoon; drain on paper towels. Discard all but 1 Tbsp. drippings from skillet.
3
Add onions to reserved drippings in skillet. Cook and stir 1 min. Remove from heat. Add potatoes and bacon; mix well. Spoon half the potato mixture into 13x9-inch baking dish sprayed with cooking spray; sprinkle with half the cheese. Cover with remaining potato mixture.
4
Whisk eggs, half-and-half and seasonings until blended; pour over ingredients in baking dish.
5
Bake 30 min. Sprinkle with remaining cheese; bake 5 min. or until melted.
Kitchen Tips
Tip 1
Size Wise
Round out the meal with a steamed fresh green vegetable and cooked lean meat.
Tip 2
How to Cook Bacon
Place bacon in single layer in large skillet, just barely overlapping slices. Cook on medium heat until lightly browned on one side; turn with tongs. Continue to cook until bacon is crisp, turning frequently. (A tip to check for doneness is when white, bubbly foam appears over the bacon slices.) Remove bacon from skillet; drain on paper towels.
Nutrition
Calories
260
Calories From Fat
0
% Daily Value*
Total Fat 15g
19%
Saturated Fat 8g
40%
Trans Fat 0g
Cholesterol 110mg
37%
Sodium 220mg
10%
Total Carbohydrates 18g
7%
Dietary Fibers 2g
7%
Sugars 2g
4%
Protein 13g
26%
Vitamin A
10%
Vitamin C
2%
Calcium
25%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
10 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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