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Italian Sausage Lasagna Casserole
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Italian Sausage Lasagna Casserole

1 Hour 5 Minutes
25 Min Prep
1 Hr 5 Min Cook
This rich casserole has all the flavor of lasagna, including Italian sausage, ricotta cheese and tomato sauce. Plus, it's made with easy-prep penne pasta.
What You Need
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10 servings
Original recipe yields 10 servings
4-1/2 cups penne pasta, uncooked
1 lb. Italian sausage
1 onion, chopped
1 red pepper, chopped
3 cloves garlic, minced
1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce
1 egg, beaten
1 container (15 oz.) POLLY-O Original Ricotta Cheese
1 pkg. (8 oz.) KRAFT Shredded Italian* Five Cheese Blend
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* Made with quality cheeses crafted in the USA.
Let's Make It
1
Heat oven to 375°F.
2
Cook pasta in large saucepan as directed on package, omitting salt. Meanwhile, brown sausage with onions, peppers and garlic in large skillet; drain.
3
Drain pasta. Add sausage mixture and pasta sauce; mix lightly. Spoon into 13x9-inch baking dish sprayed with cooking spray.
4
Mix egg, ricotta and 1 cup shredded cheese until blended. Drop tablespoonfuls over pasta mixture in dish. Sprinkle with remaining shredded cheese.
5
Bake 35 to 40 min. or until heated through. Let stand 10 min. before serving.
Kitchen Tips
Size Wise
For added color and texture, serve with a mixed green salad tossed with your favorite KRAFT Lite dressing.
Make Ahead
Prepare as directed. Cover and refrigerate up to 24 hours. Bake, uncovered, in a 350°F oven for 50 min. to 1 hour or until heated through. Let stand 10 min. before serving.
Nutrition
Calories
440
Calories From Fat
0
% Daily Value*
Total Fat 19g
24%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 65mg
22%
Sodium 770mg
33%
Total Carbohydrates 45g
16%
Dietary Fibers 3g
11%
Sugars 8g
16%
Protein 22g
44%
Vitamin A
20%
Vitamin C
20%
Calcium
35%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
10 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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