Kraft User
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Ultimate Alsace-Style Mashed Potatoes
Recipe Image

Ultimate Alsace-Style Mashed Potatoes

20 Minutes
20 Min Prep
20 Min Cook
Onions, sour cream and Gruyere cheese put the Alsatian awesomeness into these bacon-studded mashed potatoes. Seriously—it's a must try.
What You Need
Select All
11 servings
Original recipe yields 11 servings
1 pkg. (24 oz.) ORE-IDA STEAM N' MASH Cut Russet Potatoes
2 Tbsp. butter
1-1/2 cups ORE-IDA Chopped Onions
1 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/2 cup shredded Gruyere cheese
1 Tbsp. HEINZ Apple Cider Vinegar
1/2 tsp. ground sage
4 slices cooked OSCAR MAYER Bacon, crumbled, divided
Add To Shopping List
Let's Make It
1
Microwave potatoes as directed on package. (Do not mash.)
2
Meanwhile, melt butter in medium skillet on medium heat. Add onions; cook 6 to 8 min. or until crisp-tender, stirring occasionally. Remove from heat.
3
Place potatoes in large bowl. Add sour cream, cheese, vinegar and sage; mash to desired consistency. Stir in onions and 1/3 cup bacon. Sprinkle with remaining bacon.
Kitchen Tips
For a Less Bold Flavor
Decrease vinegar to 1-1/2 tsp.
Special Extra
Garnish with fresh sage leaves before serving.
Nutrition
Calories
140
Calories From Fat
0
% Daily Value*
Total Fat 9g
12%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 280mg
12%
Total Carbohydrates 12g
4%
Dietary Fibers 2g
7%
Sugars 2g
4%
Protein 4g
8%
Vitamin A
10%
Vitamin C
2%
Calcium
6%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
11 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews