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Quick and Easy Salisbury Steak Dinner
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Quick and Easy Salisbury Steak Dinner

35 Min(s)
10 Min(s) Prep
25 Min(s) Cook
Healthy Living
We aren't kidding about the speed and ease of this delish steak dinner. How fast are we talking? Try 10 minutes of prep time and 25 minutes of bake time.
What You Need
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6 servings
Original recipe yields 6 servings
1-1/2 lb. extra-lean ground beef
1 pkg. (6 oz.) STOVE TOP Savory Herbs Stuffing Mix
1 cup water
1/2 cup KRAFT Hickory Smoke Barbecue Sauce, divided
3 cups refrigerated mashed potatoes, heated
6 cups broccoli florets, steamed
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Let's Make It
1
Heat oven to 375°F.
2
Mix meat, stuffing mix, water and 1/4 cup barbecue sauce. Shape into 6 oval patties.
3
Place in 15x10x1-inch baking pan. Brush remaining barbecue sauce over patties.
4
Bake 25 min. or until done (160°F). Serve patties over hot mashed potatoes with broccoli.
Kitchen Tips
Tip 1
Special Extra
Serve each with a drizzle of HEINZ HomeStyle Savory Beef Gravy over the mashed potatoes.
Nutrition
Calories
390
Calories From Fat
0
% Daily Value*
Total Fat 7g
9%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 60mg
20%
Sodium 740mg
32%
Total Carbohydrates 53g
19%
Dietary Fibers 5g
18%
Sugars 13g
26%
Protein 30g
60%
Vitamin A
80%
Vitamin C
45%
Calcium
8%
Iron
25%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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