Need an app that'll get the whole party talking? Just set out a platter of crackers topped with this creamy, crunchy salmon spread.
What You Need
Original recipe yields 12 servings
1/4 cup chopped cooked salmon
1/4 cup chopped jicama
1/4 tsp. orange zest
24 woven wheat crackers
1/2 cup PHILADELPHIA Honey Pecan Cream Cheese Spread
1/4 tsp. ground nutmeg
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Let's Make It
Combine salmon, jicama and zest.
Spread crackers evenly with cream cheese spread. Top with salmon mixture; sprinkle with nutmeg.
Substitute flaked drained canned white tuna or salmon for the cooked salmon.
Prepare using PHILADELPHIA Cream Cheese Spread.
Calories From Fat
% Daily Value*
Total Fat 3.5g
Saturated Fat 1g
Trans Fat 0g
Total Carbohydrates 9g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.