It's not often Reuben sandwich fans get an appetizer recipe created especially with them in mind! Here's one of our favorites.
What You Need
Original recipe yields 4 servings
4 slices OSCAR MAYER Deli Fresh Slow Roasted Roast Beef
1 slice KRAFT Extra Thin Swiss Cheese Slice, cut crosswise into 4 strips
1/3 cup coleslaw blend (cabbage slaw mix)
2 Tbsp. KRAFT Thousand Island Dressing
4 slices cocktail rye bread, toasted
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Let's Make It
Top each meat slice with cheese and coleslaw mix; drizzle with dressing.
Roll up; cut each into 3 slices.
Place 3 slices on each bread slice.
Prepare as directed without dressing. Wrap roll-ups in plastic wrap; refrigerate. When ready to eat, serve dressing as dip with roll-ups.
Prepare using KRAFT CATALINA Dressing.
Crunchy Rueben Roll-Ups
Omit bread. Serve roll-ups after slicing. Makes 4 servings, 3 roll-ups each.
Calories From Fat
% Daily Value*
Total Fat 5g
Saturated Fat 1.5g
Trans Fat 0g
Total Carbohydrates 6g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.