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Easy Shrimp and Grits
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Easy Shrimp and Grits

25 Min(s)
25 Min(s) Prep
Looking for a full-flavor dish in a hurry? Enjoy some down-home fare with our Easy Shrimp and Grits recipe. Utilizing quick-cooking grits, Easy Shrimp and Grits is ready to eat in just 25 minutes.
Let's Make It
1
Cook grits as directed on package, omitting salt.
2
Meanwhile, cook and stir bacon in large skillet on medium-heat heat until crisp. Remove from skillet with slotted spoon; drain on paper towels. Add shrimp and garlic to bacon drippings in skillet; cook and stir 3 min. or until shrimp turn pink. Stir in barbecue sauce; cook 1 to 2 min. or until heated through, stirring frequently.
3
Add cheese to grits; mix well. Serve topped with shrimp mixture and onions.
Nutrition
Calories
500
Calories From Fat
0
% Daily Value*
Total Fat 21g
27%
Saturated Fat 13g
65%
Trans Fat 0g
Cholesterol 190mg
63%
Sodium 890mg
39%
Total Carbohydrates 45g
16%
Dietary Fibers 3g
11%
Sugars 12g
24%
Protein 33g
66%
Vitamin A
8%
Vitamin C
6%
Calcium
4%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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