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Grilled ORE-IDA Steak Fries
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Grilled ORE-IDA Steak Fries

25 Min(s)
5 Min(s) Prep
20 Min(s) Cook
Healthy Living
Take fries to the next level by grilling them with this steak fries recipes. Our Grilled ORE-IDA Steak Fries recipe crisps up nicely on the grill grate.
What You Need
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4 servings
Original recipe yields 4 servings
14 oz. (1/2 of 28-oz. pkg.) ORE-IDA Steak Fries
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Let's Make It
1
Heat grill to medium-high heat.
2
Line disposable 13x9-inch foil pan with crumpled nonstick foil.
3
Spread fries onto bottom of prepared pan. Place pan on grill grate.
4
Grill 15 to 20 min. or until fries are heated through, stirring occasionally.
Kitchen Tips
Tip 1
Note
Since grills heat differently, keep an eye on the food as it cooks on the grill to prevent it from burning. If necessary, adjust the grilling temperature to maintain an even temperature.
Nutrition
Calories
130
Calories From Fat
0
% Daily Value*
Total Fat 3.5g
4%
Saturated Fat 0.5g
3%
Trans Fat 0g
Cholesterol 0mg
Sodium 340mg
15%
Total Carbohydrates 22g
8%
Dietary Fibers 2g
7%
Sugars 0.8859g
2%
Protein 2g
4%
Vitamin A
0%
Vitamin C
4%
Calcium
0%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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