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Bacon Cheddar Ranch Mashed Potatoes
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Bacon Cheddar Ranch Mashed Potatoes

20 Minutes
10 Min Prep
20 Min Cook
With add-ins like bacon, cheddar, and buttermilk ranch dressing, these easy mashed potatoes are guaranteed to be a hit at your house.
What You Need
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8 servings
Original recipe yields 8 servings
1 pkg. (24 oz.) ORE-IDA STEAM N' MASH Cut Russet Potatoes
3 Tbsp. BREAKSTONE'S or KNUDSEN Sour Cream
3 Tbsp. KRAFT Buttermilk Ranch Dressing
1/4 cup KRAFT Shredded Sharp Cheddar Cheese
3 Tbsp. OSCAR MAYER Real Bacon Bits
1 Tbsp. chopped fresh chives
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Let's Make It
1
Microwave potatoes as directed on package. (Do not mash.)
2
Place potatoes in large bowl. Add sour cream and dressing; mash until ingredients are well blended and potatoes are mashed to desired consistency.
3
Add remaining ingredients; mix well.
Kitchen Tips
Substitute
Prepare using KRAFT Spicy Ranch Dressing.
Nutrition
Calories
120
Calories From Fat
0
% Daily Value*
Total Fat 5g
6%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 380mg
17%
Total Carbohydrates 15g
5%
Dietary Fibers 2g
7%
Sugars 1g
2%
Protein 4g
8%
Vitamin A
0%
Vitamin C
4%
Calcium
4%
Iron
2%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
8 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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