Kraft User
Add a Recipe
Shopping List
Favorites
Hi there! Looking for the old site? Click here, but please note some features have been disabled.
Blueberry-Almond Cheesecake Crumb Cake
Upload Image

Blueberry-Almond Cheesecake Crumb Cake

1 Hr(s)
20 Min(s) Prep
40 Min(s) Cook
It's a cheesecake! No, wait—it's a crumb cake! One thing's for sure: This crumb-rich dessert, featuring blueberries and almonds, is super-scrumptious.
What You Need
Select All
24 servings
Original recipe yields 24 servings
1 pkg. (2-layer size) white cake mix, divided
1/4 cup packed brown sugar
1/2 tsp. ground cinnamon
1/4 cup plus 3 Tbsp. cold butter, divided
1/2 cup chopped PLANTERS Smoked Almonds
3 eggs, divided
2/3 cup water
1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
1/4 cup granulated sugar
1/2 tsp. almond extract
1-1/2 cups blueberries
Add To Shopping List
Let's Make It
1
Heat oven to 350ºF.
2
Line 13x9-inch pan with foil, with ends of foil extending over sides; spray with cooking spray.
3
Combine 1 cup dry cake mix, brown sugar and cinnamon in medium bowl. Cut in 1/4 cup butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Stir in nuts.
4
Melt remaining butter; cool slightly. Beat 2 eggs, remaining cake mix, water and melted butter in large bowl with mixer until blended. Pour into prepared pan.
5
Beat Neufchatel and granulated sugar in same bowl with mixer until blended. Add remaining egg and almond extract; mix just until blended. Pour over cake batter in pan; spread to edges of pan. Top with blueberries and nut mixture.
6
Bake 35 to 40 min. or until toothpick inserted in center comes out clean. Cool completely. Use foil handles to lift cake from pan before cutting to serve.
Kitchen Tips
Tip 1
Substitute
Prepare using raspberries or blackberries.
Nutrition
Calories
170
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 4g
20%
Trans Fat 0g
Cholesterol 40mg
13%
Sodium 230mg
10%
Total Carbohydrates 22g
8%
Dietary Fibers 1g
4%
Sugars 14g
28%
Protein 3g
6%
Vitamin A
6%
Vitamin C
0%
Calcium
4%
Iron
4%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
24 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Add To Shopping List
MY LISTS
CREATE NEW
Save to List
Cancel
Similar Recipes
View More
skavaAd1
skavaAd2
rdpKarma
Ratings & Reviews