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Chicken Caesar Salad Bowls
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Chicken Caesar Salad Bowls

35 Minutes
10 Min Prep
35 Min Cook
Swap out the bowl for a tortilla in your next salad. Our simple and delicious Chicken Caesar Salad Bowls do just that—and the result is unforgettable.
What You Need
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3 servings
Original recipe yields 3 servings
3 flour tortilla s (6 inch)
1-1/2 cups tightly packed torn romaine lettuce
1 pkg. (6 oz.) OSCAR MAYER CARVING BOARD Lemon Pepper Chicken Breast Strips
8 grape tomato es, quartered
1/4 cup KRAFT Classic Caesar Dressing
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Let's Make It
1
Heat oven to 375ºF.
2
Spray both sides of tortillas with cooking spray. Place 12-cup muffin pan, upside down, on work surface. Place 1 tortilla over bottoms of 4 muffin cups; press down center of tortilla (between cups) to form fluted bowl. Repeat with remaining tortillas to form a total of 3 tortilla bowls.
3
Bake 8 to 10 min. or until golden brown; cool.
4
Combine chicken, tomatoes and dressing. Fill tortilla bowls with lettuce and chicken salad just before serving.
Kitchen Tips
Special Extra
Top with chopped green onions and your favorite KRAFT Shredded Cheese before serving.
Nutrition
Calories
350
Calories From Fat
0
% Daily Value*
Total Fat 14g
18%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 55mg
18%
Sodium 1020mg
44%
Total Carbohydrates 34g
12%
Dietary Fibers 2g
7%
Sugars 3g
6%
Protein 21g
42%
Vitamin A
50%
Vitamin C
25%
Calcium
10%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
3 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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