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Mini Double-Chocolate Cheesecakes
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Mini Double-Chocolate Cheesecakes

3 Hours 41 Minutes
15 Min Prep
3 Hr 41 Min Cook
Break 6 oz. chocolate into small pieces; place in microwaveable bowl. Microwave on HIGH 2 min. or until almost melted; stir until completely melted.,Separate cookies| leaving half the creme on each cookie piece. Place 1 cookie piece| creme side up| in each of 12 paper-lined muffin cups.,Beat cream cheese| sugar and vanilla with mixer until blended. Add melted chocolate; mix well. Add eggs| 1 at a time| mixing on low speed after each just until blended. Pour over cookies in muffin cups.,Bake 23 to 26 min. or until centers are almost set. Cool completely.,Break remaining chocolate into small pieces; place in microwaveable bowl. Add COOL WHIP. Microwave 1 min. or until chocolate is almost melted. Stir until chocolate is completely melted and mixture is well blended; spread over cheesecakes. Top with strawberries. Refrigerate 2 hours.
What You Need
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12 servings
Original recipe yields 12 servings
2 pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, divided
6 OREO Cookies
2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
2/3 cup sugar
1 Tbsp. vanilla
2 egg s
1/2 cup thawed COOL WHIP Whipped Topping
6 strawberries, halved
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Let's Make It
1
Heat oven to 325°F.
2
Break 6 oz. chocolate into small pieces; place in microwaveable bowl. Microwave on HIGH 2 min. or until almost melted; stir until completely melted.
3
Separate cookies, leaving half the creme on each cookie piece. Place 1 cookie piece, creme side up, in each of 12 paper-lined muffin cups.
4
Beat cream cheese, sugar and vanilla with mixer until blended. Add melted chocolate; mix well. Add eggs, 1 at a time, mixing on low speed after each just until blended. Pour over cookies in muffin cups.
5
Bake 23 to 26 min. or until centers are almost set. Cool completely.
6
Break remaining chocolate into small pieces; place in microwaveable bowl. Add COOL WHIP. Microwave 1 min. or until chocolate is almost melted. Stir until chocolate is completely melted and mixture is well blended; spread over cheesecakes. Top with strawberries. Refrigerate 2 hours.
Kitchen Tips
Size Wise
Looking for a special treat? One serving of this cheesecake is full of chocolatey flavor.
How to Soften the Cream Cheese
Place completely unwrapped packages of cream cheese in microwaveable bowl. Microwave on HIGH 45 sec. or until slightly softened.
Nutrition
Calories
310
Calories From Fat
0
% Daily Value*
Total Fat 21g
27%
Saturated Fat 12g
60%
Trans Fat 0g
Cholesterol 80mg
27%
Sodium 180mg
8%
Total Carbohydrates 29g
11%
Dietary Fibers 2g
7%
Sugars 23g
46%
Protein 5g
10%
Vitamin A
8%
Vitamin C
8%
Calcium
4%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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