Cook gnocchi as directed on package, omitting salt. Meanwhile, crumble sausage into large skillet; cook on medium heat until evenly browned, stirring frequently.
Drain gnocchi and sausage. Return sausage to skillet. Add pasta sauce, 3/4 cup cheese and gnocchi; mix lightly.
Spoon into 2-qt. casserole sprayed with cooking spray; sprinkle with remaining cheese.
Bake 15 min. or until heated through.
Prepare using turkey sausage and KRAFT 2% Milk Shredded Mozzarella Cheese.
Prepare using frozen gnocchi.
Calories From Fat
% Daily Value*
Total Fat 18g
Saturated Fat 7g
Trans Fat 0g
Total Carbohydrates 41g
Dietary Fibers 4g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.