Creamy dip, chunky salsa and spicy seasonings make these Chicken-Ranch Grillers a more exciting version of poultry and potatoes.
What You Need
Original recipe yields 7 servings
1 pkg. (20 oz.) ORE-IDA Grillers Golden Thick Cut Potatoes
7 Tbsp. KRAFT Homestyle Ranch Dressing & Dip
1-1/4 cups shredded cooked chicken
1-1/4 cups TACO BELL® Thick & Chunky Salsa
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Let's Make It
Heat oven to 450ºF.
Bake potatoes as directed on package, using oven directions.
Place potatoes in single layer on platter; top with remaining ingredients.
Sprinkle with chopped green onions before serving.
Prepare using ORE-IDA Grillers Seasoned Thick Cut Potatoes.
Calories From Fat
% Daily Value*
Total Fat 13g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 23g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.