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Latin Barbecue Sauce
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Latin Barbecue Sauce

30 Minutes
30 Min Prep
30 Min Cook
Making pork for dinner tonight? Chicken, ribs, wings, beef? Makes no matter. Whatever you make, our Latin Barbecue Sauce will taste delicious on it!
What You Need
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32 servings
Original recipe yields 32 servings
1/2 cup butter
1/2 cup finely chopped onion s
2 Tbsp. minced garlic
1 can (8 oz.) tomato sauce
1 cup fat-free reduced-sodium chicken broth
1/2 cup packed brown sugar
1/2 cup fresh lemon juice
3 Tbsp. HEINZ Apple Cider Vinegar
2 Tbsp. LEA & PERRINS Worcestershire Sauce
2 Tbsp. hot pepper sauce
1 Tbsp. HEINZ Yellow Mustard
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Let's Make It
1
Melt butter in medium saucepan on medium heat. Add onions; cook 3 to 5 min. or until tender, stirring frequently. Add garlic; cook and stir 1 min.
2
Add remaining ingredients; mix well. Bring to boil; simmer on medium-low heat 15 min., stirring occasionally. Cool completely.
Kitchen Tips
Substitute
Prepare using LEA & PERRINS Reduced Sodium Worcestershire Sauce.
Note
This versatile barbecue sauce can easily be doubled.
Nutrition
Calories
45
Calories From Fat
0
% Daily Value*
Total Fat 3g
4%
Saturated Fat 2g
10%
Trans Fat 0g
Cholesterol 10mg
3%
Sodium 115mg
5%
Total Carbohydrates 5g
2%
Dietary Fibers 0g
Sugars 4g
8%
Protein 0g
Vitamin A
2%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
32 servings, 2 Tbsp. each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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