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White Chocolate Coffee
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White Chocolate Coffee

5 Minutes
5 Min Prep
5 Min Cook
Add a little sweet to your morning with White Chocolate Coffee from KRAFT Recipes. Combine the flavors of hot white chocolate and coffee for a tasty treat.
What You Need
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4 servings
Original recipe yields 4 servings
3 oz. BAKER'S White Chocolate, chopped
2 cups half-and-half
2 cups hot freshly brewed MAXWELL HOUSE Coffee, any variety
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Let's Make It
1
Microwave chocolate and half-and-half in medium microwaveable bowl on HIGH 2 min., stirring after 1 min.
2
Add chocolate; stir until chocolate is completely melted and mixture is well blended.
3
Stir in coffee. Pour into mugs.
Kitchen Tips
Substitute
Substitute whole milk for some or all of the half-and-half.
Special Extra
Garnish with small dollops of thawed COOL WHIP Whipped Topping and chocolate curls made from additional chocolate. Or melt additional chocolate and drizzle over filled mugs.
Nutrition
Calories
270
Calories From Fat
0
% Daily Value*
Total Fat 21g
27%
Saturated Fat 13g
65%
Trans Fat 0g
Cholesterol 50mg
17%
Sodium 65mg
3%
Total Carbohydrates 19g
7%
Dietary Fibers 0g
Sugars 18g
36%
Protein 5g
10%
Vitamin A
10%
Vitamin C
2%
Calcium
15%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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