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Easter Jell-O Dessert Bunny
Easter Jell-O Dessert Bunny

Easter Jell-O Dessert Bunny

4 Hr(s) 15 Min(s)
15 Min(s) Prep
4 Hr(s) Cook
Delight your family with an Easter JELL-O dessert from KRAFT Recipes. This Easter Bunny JELL-O Dessert is a fun recipe to make with the kids.
What You Need
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12 servings
Original recipe yields 12 servings
4 cups boiling water
4 pkg. (3 oz. each) JELL-O Strawberry Flavor Gelatin
2 cups cold water
1 cup thawed COOL WHIP Whipped Topping
2 cups fresh or frozen mixed berries (blueberries, sliced strawberries and raspberries)
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Let's Make It
1
Add boiling water to gelatin in medium bowl; stir 2 min. until completely dissolved. Stir in cold water. Pour into 2 (8-inch) round cake pans.
2
Refrigerate 4 hours or until firm.
3
Unmold onto large tray or board. Cut out ears and bow tie from one of the gelatin layers. Arrange around remaining gelatin layer on tray to resemble bunny. Decorate with COOL WHIP and fruit.
Kitchen Tips
Tip 1
Substitute
Use 1 pkg. (3 oz.) JELL-O SIMPLY GOOD Strawberry Flavor Gelatin.
Tip 2
Special Extra
Decorate with candies in addition to, or instead of, the fruit.
Tip 3
Substitute
Prepare using your favorite flavor JELL-O Sugar Free Gelatin.
Nutrition
Calories
140
Calories From Fat
0
% Daily Value*
Total Fat 1.5g
2%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 0mg
Sodium 120mg
5%
Total Carbohydrates 29g
11%
Dietary Fibers 1g
4%
Sugars 27g
54%
Protein 2g
4%
Vitamin A
0%
Vitamin C
10%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
12 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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