Enjoy this recipe for Italian Chicken Drumsticks from KRAFT Recipes. Let this entrée simmer on the stove to make dinnertime deliciously easy!
What You Need
Original recipe yields 4 servings
1 Tbsp. oil
4 chicken drumstick s (1 lb.), skin removed
1 can (14-1/2 oz.) fire-roasted diced tomatoes, undrained
1/3 cup canned tomato paste
1 large onion, chopped
1/4 cup KRAFT Grated Parmesan Cheese
1/2 cup KRAFT Shredded Italian* Five Cheese Blend
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* Made with quality cheeses crafted in the USA.
Let's Make It
Heat oil in large nonstick skillet on medium-high heat. Add chicken; cook 5 min. or until evenly browned, turning occasionally.
Combine tomatoes and tomato paste; pour over chicken. Add onions; cover. Simmer on medium-low heat 20 min. or until chicken is done (165°F), stirring occasionally.
Remove from heat. Stir in Parmesan. Top with shredded cheese; let stand, covered, until melted.
Serve with hot cooked rice or pasta.
Calories From Fat
% Daily Value*
Total Fat 14g
Saturated Fat 6g
Trans Fat 0g
Total Carbohydrates 14g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.