Using frozen popcorn shrimp means even a beginner in the kitchen can make our Easy Kicked-Up Shrimp Tacos Recipe. Green chiles and crushed red pepper provide the kick that livens up the dish with minimal effort. Try something different tonight with our Easy Kicked-Up Shrimp Tacos Recipe.
What You Need
Original recipe yields 12 servings
3/4 cup HEINZ Original Cocktail Sauce
1/2 cup tartar sauce
1 can (4 oz.) chopped green chiles, undrained
1 tsp. crushed red pepper
2 pkg. (12 oz. each) frozen breaded popcorn shrimp
12 flour tortillas (6 inch)
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Let's Make It
Mix first 4 ingredients until blended. Refrigerate until ready to serve.
Cook shrimp as directed on package. A few minutes before shrimp are done, warm tortillas as directed on package.
Spoon shrimp onto tortillas; top with cocktail sauce mixture. Roll up.
Add your favorite taco toppings, such as shredded lettuce, your favorite KRAFT Shredded Cheese, chopped tomatoes, chopped onions and/or sliced olives, before rolling tortillas up.
Prepare using corn tortillas.
Calories From Fat
% Daily Value*
Total Fat 12g
Saturated Fat 2g
Trans Fat 0g
Total Carbohydrates 33g
Dietary Fibers 1g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.