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Turkey Pita with Slaw
Turkey Pita with Slaw

Turkey Pita with Slaw

10 Min(s)
10 Min(s) Prep
Enjoy this Turkey Pita with Slaw. Check out this fun, easy recipe today!
What You Need
Select All
2 servings
Original recipe yields 2 servings
1/2 cup broccoli slaw
2 small plum tomatoes, chopped
3 Tbsp. KRAFT Lite Ranch Dressing
2 whole wheat pita bread s, cut in half
2 KRAFT 2% Milk Pepperjack Singles, cut in half
6 slices OSCAR MAYER Deli Fresh Oven Roasted Turkey Breast
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Let's Make It
1
Mix broccoli slaw, tomatoes and dressing.
2
Spoon slaw mixture evenly into each pita half; fill with remaining ingredients.
Kitchen Tips
Tip 1
Variation
Prepare as directed, substituting coleslaw blend for the broccoli slaw and your favorite KRAFT 2% Milk Singles for the Pepperjack Singles.
Tip 2
Special Extra
Add 1 Tbsp. of your favorite chopped fresh herb, such as dill or cilantro, to the slaw mixture before spooning into pita halves.
Nutrition
Calories
310
Calories From Fat
0
% Daily Value*
Total Fat 8g
10%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 25mg
8%
Sodium 1220mg
53%
Total Carbohydrates 46g
17%
Dietary Fibers 6g
21%
Sugars 4g
8%
Protein 15g
30%
Vitamin A
15%
Vitamin C
40%
Calcium
25%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
2 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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