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Chicken with Kiwi in Orange Sauce
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Chicken with Kiwi in Orange Sauce

25 Minutes
25 Min Prep
25 Min Cook
Discover incredible flavors when you follow this Chicken with Kiwi in Orange Sauce recipe. Add 2 small kiwis for a touch of sweetness!
What You Need
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4 servings
Original recipe yields 4 servings
1/4 cup GREY POUPON Hearty Spicy Brown Mustard, divided
2 Tbsp. butter, melted
4 boneless skinless chicken thigh s (1 lb.), pounded to 1/4-inch thickness
2/3 cup orange juice
2 small kiwi s, peeled, thinly sliced and halved
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Let's Make It
1
Heat broiler.
2
Mix 2 Tbsp. mustard and butter until blended. Place chicken on rack of broiler pan sprayed with cooking spray. Broil, 6 inches from heat, 8 to 10 min. or until done (165ºF), turning and brushing frequently with mustard mixture.
3
Meanwhile, bring orange juice and remaining mustard to boil in small saucepan; remove from heat. Stir in kiwi. Serve chicken with sauce.
Kitchen Tips
Substitute
Prepare using HEINZ Yellow Mustard.
Variation Grilled Chicken Thighs
Heat grill to medium heat. Grill chicken 6 min. on each side. Brush with mustard mixture; grill 2 to 4 min. or until done (165ºF), turning and brushing occasionally with remaining mustard mixture.
Special Extra
Stir 1/4 tsp. ground ginger into orange mixture.
Nutrition
Calories
240
Calories From Fat
0
% Daily Value*
Total Fat 13g
17%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 115mg
38%
Sodium 320mg
14%
Total Carbohydrates 10g
4%
Dietary Fibers 1g
4%
Sugars 8g
16%
Protein 20g
40%
Vitamin A
4%
Vitamin C
35%
Calcium
4%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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