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Carolina-Style BBQ Pork Burgers with Coleslaw
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Carolina-Style BBQ Pork Burgers with Coleslaw

25 Minutes
25 Min Prep
25 Min Cook
Grill our pork burger recipe when you're ready to enjoy some big flavors! Our Carolina-Style BBQ Pork Burgers with Coleslaw are succulent and sweet.
What You Need
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6 servings
Original recipe yields 6 servings
1 lb. ground pork
3 Tbsp. OSCAR MAYER Real Bacon Recipe Pieces
1/2 cup finely chopped onions
1/2 cup HEINZ BBQ Sauce Carolina Tangy Vinegar Style, divided
2 cups coleslaw blend (cabbage slaw mix)
2 Tbsp. KRAFT Real Mayo Mayonnaise
1 Tbsp. HEINZ Apple Cider Vinegar
1/4 tsp. hot pepper sauce
1/8 tsp. celery seed
4 slider buns
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Let's Make It
1
Heat greased grill to medium-high heat.
2
Mix first 3 ingredients with 2 Tbsp. barbecue sauce just until blended; shape into 6 (1/2-inch-thick) patties.
3
Grill 5 to 6 min. on each side or until done (160ºF), brushing with remaining barbecue sauce for the last minute.
4
Meanwhile, combine all remaining ingredients except buns.
5
Fill buns with burgers and coleslaw just before serving.
Kitchen Tips
Serving Suggestion
Serve with a fresh fruit salad and glass of your favorite prepared CRYSTAL LIGHT Drink Mix.
How to Check for Meat Doneness
Insert instant-read or meat thermometer into thickest part of each burger to check for doneness.
Food Facts
In order to keep the cooked burgers from getting too rounded, make a thumbprint in center of each patty before grilling as directed.
Nutrition
Calories
330
Calories From Fat
0
% Daily Value*
Total Fat 17g
22%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 55mg
18%
Sodium 550mg
24%
Total Carbohydrates 27g
10%
Dietary Fibers 2g
7%
Sugars 10g
20%
Protein 19g
38%
Vitamin A
20%
Vitamin C
20%
Calcium
2%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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