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Cheeseburger Melt with Onion
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Cheeseburger Melt with Onion

35 Minutes
35 Min Prep
35 Min Cook
Make our Cheeseburger Melt with Onion for a different spin on the typical cheeseburger. This open-faced sandwich packs in big flavors!
What You Need
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4 servings
Original recipe yields 4 servings
2 Tbsp. oil, divided
2 sweet onion s, sliced
1/4 tsp. ground black pepper
1 lb. lean ground beef
4 tsp. LEA & PERRINS Reduced Sodium Worcestershire Sauce
1/2 tsp. ground red pepper (cayenne)
1/2 tsp. garlic powder
3/4 cup KRAFT Shredded Swiss Cheese
4 French bread slices (3/4 inch thick)
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Let's Make It
1
Heat grill to medium-high heat.
2
Heat 1 Tbsp. oil in large skillet on medium heat. Add onions; cook 10 min. or until golden brown, stirring occasionally. Stir in black pepper. Remove from heat; cover to keep warm.
3
Mix meat, Worcestershire sauce, red pepper and garlic powder just until blended; shape mixture into 8 (1/4-inch-thick) patties. Spoon cheese evenly onto centers of 4 patties; cover with remaining patties. Pinch edges together to seal. Brush bread slices with remaining oil.
4
Grill patties 5 to 6 min. on each side or until done (160ºF), adding bread slices to the grill for the last few minutes to grill until toasted on both sides.
5
Place cheeseburgers on toast slices; top with onion mixture.
Kitchen Tips
Serving Suggestion
Serve with baked ORE-IDA Sweet Potato Fries.
Use Your Broiler
Heat broiler. Place stuffed patties on rack of broiler pan sprayed with cooking spray. Broil, 4 inches from heat, 5 to 6 min. on each side or until done (160ºF), adding bread slices to the pan for the last few minutes to broil until toasted on both sides.
Special Extra
Serve with HEINZ Tomato Ketchup and/or HEINZ Yellow Mustard.
Nutrition
Calories
410
Calories From Fat
0
% Daily Value*
Total Fat 23g
29%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 90mg
30%
Sodium 260mg
11%
Total Carbohydrates 19g
7%
Dietary Fibers 2g
7%
Sugars 5g
10%
Protein 30g
60%
Vitamin A
8%
Vitamin C
4%
Calcium
25%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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