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Triple-Chocolate Bread Pudding
Triple-Chocolate Bread Pudding

Triple-Chocolate Bread Pudding

1 Hr(s)
15 Min(s) Prep
45 Min(s) Cook
Try this decadent Triple-Chocolate Bread Pudding! Our Triple-Chocolate Bread Pudding is the perfect dessert for family parties and special occasions.
What You Need
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8 servings
Original recipe yields 8 servings
4 cups French bread cubes (1 inch)
2 egg s
2-1/2 cups milk
1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding
1 pkg. (4 oz.) BAKER'S Semi-Sweet Chocolate, chopped, divided
1 cup COOL WHIP Whipped Topping (Do not thaw.)
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Let's Make It
1
Heat oven to 350°F.
2
Place bread in 8-inch square baking dish sprayed with cooking spray.
3
Whisk eggs and milk in medium bowl until blended. Add dry pudding mix; beat 2 min. Pour over bread; sprinkle with 1/2 cup chopped chocolate.
4
Bake 30 min. or until center is almost set. Cool slightly.
5
Microwave remaining chocolate and COOL WHIP in microwaveable bowl on HIGH 2 min. or until chocolate is completely melted and mixture is well blended.
6
Serve pudding topped with chocolate sauce.
Kitchen Tips
Tip 1
Make Ahead
Mix pudding ingredients and pour into prepared baking dish as directed; sprinkle with chopped chocolate. Refrigerate up to 24 hours. When ready to serve, bake pudding as directed, increasing the baking time if necessary until pudding is done. Cool slightly. Prepare chocolate sauce, then serve as directed.
Nutrition
Calories
260
Calories From Fat
0
% Daily Value*
Total Fat 10g
13%
Saturated Fat 6g
30%
Trans Fat 0g
Cholesterol 55mg
18%
Sodium 380mg
17%
Total Carbohydrates 38g
14%
Dietary Fibers 2g
7%
Sugars 21g
42%
Protein 7g
14%
Vitamin A
4%
Vitamin C
0%
Calcium
10%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
8 servings, 1/2 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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