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Vegetarian Samosas
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Vegetarian Samosas

1 Hour 5 Minutes
30 Min Prep
1 Hr 5 Min Cook
Delight in these tasty, crispy Vegetarian Samosas. Combine fresh veggies with a collection of flavorful spices for an unbeatable dish.
What You Need
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18 servings
Original recipe yields 18 servings
1 Tbsp. oil
1 onion, chopped
2 cloves garlic, minced
1 tsp. minced gingerroot
1 tsp. cumin seed
1/2 lb. Yukon gold potato es (about 2), cooked, peeled and cut into 1/4-inch cubes
1/2 cup frozen peas, thawed
1 tsp. garam masala
1/2 tsp. ground red pepper (cayenne)
1/2 cup chopped fresh cilantro
1/4 cup KRAFT Zesty Italian Dressing, divided
1 pkg. (17.3 oz.) frozen puff pastry (2 sheets), thawed
1/4 cup flour
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Let's Make It
1
Heat oil in large skillet on medium-high heat. Add next 4 ingredients; cook and stir 3 min. or until onions are crisp-tender. Stir in potatoes, peas, garam masala and pepper; cook 2 min., stirring frequently and mashing lightly with back of spoon. Remove from heat. Stir in cilantro and 2 Tbsp. dressing. Refrigerate 15 min.
2
Meanwhile, heat oven to 400ºF. Roll out 1 pastry sheet to 9-inch square on lightly floured surface; cut into 3 (3-inch wide) strips. Cut each strip into 3 (3-inch) squares. Dust squares lightly with flour; stack on plate. Repeat with remaining pastry sheet.
3
Spoon about 1 Tbsp. potato mixture onto center of each pastry square; fold diagonally in half. Firmly press edges together to seal. Place on baking sheet; brush with remaining dressing.
4
Bake 18 to 20 min. or until crisp and golden brown.
Kitchen Tips
Serving Suggestion
Serve with Creamy Indian Chutney-Style Dip or prepared chutney.
Nutrition
Calories
190
Calories From Fat
0
% Daily Value*
Total Fat 12g
15%
Saturated Fat 3g
15%
Trans Fat 0g
Cholesterol 0mg
Sodium 150mg
7%
Total Carbohydrates 18g
7%
Dietary Fibers 1g
4%
Sugars 1g
2%
Protein 3g
6%
Vitamin A
4%
Vitamin C
2%
Calcium
0%
Iron
6%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
18 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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