Enjoy game days and movie nights with these Verde Chicken Totchos. Make our Verde Chicken Totchos for friends and family to enjoy!
What You Need
Original recipe yields 12 servings
2 cups shredded cooked chicken
1 jar (7.5 oz.) TACO BELL® Verde Salsa, divided
1 pkg. (32 oz.) ORE-IDA TATER TOTS
1 pkg. (8 oz.) KRAFT Shredded Jalapeño Cheese
1/2 cup BREAKSTONE'S or KNUDSEN Sour Cream
1/4 cup chopped fresh cilantro
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Let's Make It
Heat oven to 425ºF.
Combine chicken and half the salsa.
Bake TATER TOTS as directed on package, topping with chicken mixture for the last 5 min.
Sprinkle with cheese; bake 2 to 3 min. or until melted.
Top with remaining salsa, sour cream and cilantro.
This is a great way to use leftover cooked chicken. Or, you can instead prepare this easy-to-make appetizer using packaged shredded cooked chicken. Look for it in the deli section of your supermarket.
Prepare using BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream.
Calories From Fat
% Daily Value*
Total Fat 16g
Saturated Fat 6g
Trans Fat 0g
Total Carbohydrates 20g
Dietary Fibers 2g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.