Try this Shortcut Chicken Waldorf Salad for your next luncheon. With chopped apples, peanuts & raisins, this chicken Waldorf salad is ready in 10 minutes.
What You Need
Original recipe yields 1 serving
1-1/2 cups loosely packed torn salad greens
1/2 cup OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips
1/3 cup chopped apples
2 Tbsp. PLANTERS Honey Roasted Peanuts
2 Tbsp. raisins
2 Tbsp. KRAFT Honey Mustard Dressing
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Let's Make It
Place salad greens on plate.
Top with all remaining ingredients except dressing.
Drizzle with dressing just before serving.
Prepare recipe as directed, except do not top with the dressing. For best results, prepare salad using sturdy salad greens, such as romaine. Refrigerate up to 8 hours. Drizzle with dressing just before serving.
Prepare using chopped PLANTERS Walnuts and KRAFT Lite Ranch Dressing.
Calories From Fat
% Daily Value*
Total Fat 18g
Saturated Fat 3g
Trans Fat 0g
Total Carbohydrates 36g
Dietary Fibers 4g
* Percent Daily Values are based on a 2,000 calorie diet.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.