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Mediterranean Tuna Wraps
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Mediterranean Tuna Wraps

10 Min(s)
10 Min(s) Prep
Travel to the Mediterranean from home with our Mediterranean Tuna Lettuce Wraps! In just 10 minutes, these Mediterranean Tuna Wraps are ready to be served.
What You Need
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2 servings
Original recipe yields 2 servings
1 can (5 oz.) white tuna in water, drained, flaked
2 green onions, finely chopped
2 Tbsp. chopped red peppers
1/4 cup ATHENOS Creamy Greek Dressing & Dip with Real ATHENOS Feta Cheese, divided
4 Boston lettuce leaves
1/2 cup ATHENOS Pita Chips Original
10 Kalamata olives
1/2 cup cucumber slices
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Let's Make It
1
Mix tuna, onions, peppers and 2 Tbsp. dressing until blended; spoon onto lettuce leaves. Place in 2 separate to-go lunch containers.
2
Place each of the remaining ingredients in separate small containers; place next to wraps. Cover with lids.
3
Refrigerate up to 12 hours. Drizzle lettuce wraps with remaining dressing before serving.
Kitchen Tips
Tip 1
Substitute
Prepare using ATHENOS Tzatziki Dressing & Dip with Greek Yogurt made with Diced Cucumber.
Tip 2
Variation
Instead of serving the pita chips alongside the wraps, you can instead crush the pita chips and sprinkle them over the wraps just before serving.
Nutrition
Calories
230
Calories From Fat
0
% Daily Value*
Total Fat 13g
17%
Saturated Fat 1.5g
8%
Trans Fat 0g
Cholesterol 30mg
10%
Sodium 990mg
43%
Total Carbohydrates 11g
4%
Dietary Fibers 2g
7%
Sugars 3g
6%
Protein 19g
38%
Vitamin A
50%
Vitamin C
20%
Calcium
4%
Iron
8%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
2 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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