Beat pudding mix and milk in medium bowl with whisk 2 min.
Let stand 5 min.
Add almond butter; swirl gently with spoon.
Layer with granola in 4 dessert dishes before serving.
Prepare using your favorite variety of nut butter, such as peanut butter.
In addition to loving the creamy and crunchy texture combo in this delicious dessert, you'll also love that it's a good source of calcium from the milk.
Calories From Fat
% Daily Value*
Total Fat 8g
Saturated Fat 2.5g
Trans Fat 0g
Total Carbohydrates 50g
Dietary Fibers 3g
* Percent Daily Values are based on a 2,000 calorie diet.
4 servings, about 3/4 cup each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.