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Easy No-Bake Tuna Casserole
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Easy No-Bake Tuna Casserole

20 Min(s)
20 Min(s) Prep
Enjoy this simple dish in just 20 minutes with the help of your microwave. Our Easy No-Bake Tuna Casserole includes mixed vegetables, creamy soup and more.
What You Need
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6 servings
Original recipe yields 6 servings
3 egg s
3/4 cup milk
2 cups STOVE TOP Homestyle Herb Stuffing Mix in the Canister
1-1/2 cups KRAFT 2% Milk Shredded Cheddar Cheese, divided
1-1/2 cups frozen mixed vegetables (carrots, corn, green beans, peas), thawed
2 cans (5 oz. each) tuna, drained, flaked
1/2 cup reduced-fat reduced-sodium condensed cream of mushroom soup
2 green onions, chopped
2 Tbsp. chopped red pepper s
1/4 tsp. crushed red pepper
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Let's Make It
1
Beat eggs and milk large bowl with whisk until blended. Stir in remaining ingredients until blended.
2
Spoon into 9-inch microwaveable pie plate sprayed with cooking spray. Cover loosely with waxed paper.
3
Microwave on HIGH 5 min. Stir to completely mix center and outside edge; smooth top. Cover with waxed paper. Microwave 5 min. or until center is set. Sprinkle with remaining cheese; cover. Let stand 5 min. or until cheese is melted.
Kitchen Tips
Tip 1
Substitute
Prepare using your favorite frozen vegetables.
Tip 2
Serving Suggestion
Serve with a mixed green salad tossed with your favorite KRAFT Dressing.
Nutrition
Calories
280
Calories From Fat
0
% Daily Value*
Total Fat 11g
14%
Saturated Fat 5g
25%
Trans Fat 0g
Cholesterol 130mg
43%
Sodium 760mg
33%
Total Carbohydrates 23g
8%
Dietary Fibers 2g
7%
Sugars 5g
10%
Protein 21g
42%
Vitamin A
25%
Vitamin C
6%
Calcium
50%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
6 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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