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Sizzling Asian Shrimp & Noodles
Sizzling Asian Shrimp & Noodles

Sizzling Asian Shrimp & Noodles

15 Min(s)
15 Min(s) Prep
Healthy Living
Get endless compliments with this Sizzling Asian Shrimp & Noodles recipe. Make this delectable dish for dinner parties, potlucks and much more!
What You Need
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4 servings
Original recipe yields 4 servings
1/2 lb. whole wheat spaghetti, uncooked
1/3 cup KRAFT Lite Asian Toasted Sesame Dressing, divided
1 pkg. (12 oz.) fresh frozen stir-fry vegetables (broccoli, carrots, red peppers, snow peas)
1 lb. uncooked deveined peeled large shrimp
2 cloves garlic, minced
1 Tbsp. sesame seed
2 tsp. lite soy sauce
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Let's Make It
1
Cook spaghetti as directed on package, omitting salt.
2
Meanwhile, heat 2 Tbsp. dressing in large skillet on medium-high heat. Add vegetables; stir-fry 4 min. Add shrimp, garlic, sesame seed and soy sauce; stir-fry 4 min. or until shrimp turn pink and vegetables are crisp-tender. Remove from heat; stir in remaining dressing.
3
Drain spaghetti; place on platter. Top with shrimp mixture.
Kitchen Tips
Tip 1
Special Extra
Add 1/2 tsp. crushed red pepper to shrimp mixture along with the remaining dressing.
Tip 2
Substitute
Substitute 6 cups mixed seasonal fresh vegetables, such as green, red and yellow pepper strips; small broccoli florets; sugar snap peas; thinly sliced carrots and/or sliced green onions, for the packaged stir-fry vegetables.
Tip 3
Substitute
Substitute 2 Tbsp. chopped PLANTERS COCKTAIL Peanuts for the sesame seed.
Tip 4
Substitute
Substitute 4 cups frozen Asian-style stir-fry vegetables, thawed, for the fresh vegetables.
Nutrition
Calories
380
Calories From Fat
0
% Daily Value*
Total Fat 5g
6%
Saturated Fat 1g
5%
Trans Fat 0g
Cholesterol 185mg
62%
Sodium 1160mg
50%
Total Carbohydrates 55g
20%
Dietary Fibers 9g
32%
Sugars 9g
18%
Protein 32g
64%
Vitamin A
150%
Vitamin C
35%
Calcium
15%
Iron
20%
* Percent Daily Values are based on a 2,000 calorie diet.
servings
4 servings, about 1-3/4 cups each
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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