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Italian-Style Chicken Dinner
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Italian-Style Chicken Dinner

25 Min(s)
25 Min(s) Prep
What You Need
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4 servings
Original recipe yields 4 servings
1/4 cup KRAFT Zesty Italian Dressing, divided
4 small boneless skinless chicken breasts (1 lb.)
1-1/2 cups each thin matchlike carrot and zucchini sticks
1 cup HEINZ HomeStyle Classic Chicken Gravy, divided
2 cups hot cooked rice pilaf
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Let's Make It
1
Reserve 2 Tbsp. dressing; brush chicken with remaining dressing.
2
Heat reserved dressing in large skillet on medium heat. Add chicken; cook 2 to 3 min. on each side or until evenly browned on both sides. Remove chicken from skillet. Add vegetables and 2 Tbsp. gravy to skillet; mix well.
3
Return chicken to skillet; cover. Simmer on medium-low heat 6 to 7 min., or until chicken is done (165ºF). Meanwhile, heat remaining gravy in saucepan on medium-low heat 2 to 3 min. or until heated through, stirring occasionally.
4
Serve rice pilaf topped with vegetable mixture, chicken and gravy.
Kitchen Tips
Tip 1
Substitute
Prepare using HEINZ Fat Free Classic Chicken Gravy.
Tip 2
Substitute
Substitute 3 cups of your favorite frozen mixed vegetable blend for the carrots and zucchini.
Tip 3
Substitute
Substitute hot cooked long-grain white or brown rice for the rice pilaf.
Nutrition
Calories
400
Calories From Fat
0
% Daily Value*
Total Fat 12g
15%
Saturated Fat 2.5g
13%
Trans Fat 0g
Cholesterol 70mg
23%
Sodium 1010mg
44%
Total Carbohydrates 41g
15%
Dietary Fibers 3g
11%
Sugars 6g
12%
Protein 29g
58%
Vitamin A
160%
Vitamin C
10%
Calcium
6%
Iron
10%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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