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Peanut-Sriracha Franks
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Peanut-Sriracha Franks

20 Min(s)
20 Min(s) Prep
Spice up your hot dog game with these unique Peanut-Sriracha Franks! These flavors offer a Thai-style flair to some tasty Peanut-Sriracha Franks.
What You Need
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4 servings
Original recipe yields 4 servings
4 OSCAR MAYER Selects Uncured Angus Beef Frank s
1/4 cup KRAFT Real Mayo Mayonnaise
1/4 cup HEINZ Ketchup Blended with Sriracha Flavor
16 HEINZ Spicy Garlic Pickle Chip s, chopped
4 hot dog bun s
1/4 cup PLANTERS Dry Roasted Peanuts, coarsely chopped
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Let's Make It
1
Cook franks as directed on package.
2
Meanwhile, combine next 3 ingredients.
3
Place franks in buns; top with mayo mixture and nuts.
Kitchen Tips
Tip 1
Serving Suggestion
Serve with raw vegetables and your favorite fresh fruit to round out the meal.
Tip 2
Special Extra
For more heat, top with KRAFT Shredded Hot Habanero Cheese before serving.
Nutrition
Calories
460
Calories From Fat
0
% Daily Value*
Total Fat 31g
40%
Saturated Fat 9g
45%
Trans Fat 0g
Cholesterol 35mg
12%
Sodium 900mg
39%
Total Carbohydrates 32g
12%
Dietary Fibers 2g
7%
Sugars 10g
20%
Protein 12g
24%
Vitamin A
2%
Vitamin C
15%
Calcium
10%
Iron
15%
* Percent Daily Values are based on a 2,000 calorie diet.
Servings
4 servings
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
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